On the evening of January 24, 2024, an act of vandalism was committed at Scoop Shop, an ice cream store, and Cheryl’s Closet, a clothing store, in the Golden Horseshoe, a shopping center on the New Rochelle-Scarsdale...

On January 11, the Food For Thought Club hosted a Peppermint Bark Lab, led by club presidents Audrey Cheng ’24 and Gabriel Green ’26. The club and its members learned about how chocolate is made, and...

On Tuesday, December 19th, retired SHS teacher Tom Maguire returned to the classroom to cover for SHS Social Studies teacher Andrew Morgan, who left for paternity leave. Maguire taught history at SHS for...

In the past hundred years, the game of golf has changed tremendously. A century ago, golf clubs were made of wood, and golfers had just begun using balls with dimples and a rubber core. They knew little...

On December 7th, SHS physical education teacher Margaret Bryant took her classes to attend a performance in New York City by the Alvin Ailey Dance Theater. “We were able to see the most famous modern...

Mandatory Regents exams, which have been a part of New York State educational policy since 1865, and have undergone numerous changes over the years, may soon evolve to be optional. New York State has...

SHS drama director Barbra Malecki and students worked to bring Matilda the Musical to the Scarsdale High School stage. Over three consecutive nights, December 17, 18 and 19, the drama club performed the...

On December 8th, the annual Habitat for Humanity Gingerbread House building fundraiser took place in SHS’s cafeteria. It is a great hallmark of the holiday season drawing crowds of all ages and allowing...

Skiing… indoors? Yep. This is how the Scarsdale Raiders ski team has been practicing the past two years. Big SNOW–inside the American Dream Mall in East Rutherford, New Jersey–is an indoor skiing...

“It felt amazing to be able to get to the next level,” Rachel Rakower '26 commented. The track and cross country runner accomplished something the Scarsdale Girls Cross country team has struggled to...

A wave of sharp saltiness hits first, but it quickly collapses across the tongue into a nostalgic, babybell-esque flavor. It’s like an elevated brie, with slightly less sweetness and a stronger, creamier,...